[13th Anniversary Special] "Chef's Recommended Course of the Month": Porcini Mushroom Risotto and Premium Tender Roasted Ezo Deer

7500 yen(税込)

5品
2名～

Osteria Mio Bar's 13th Anniversary Special: "Chef's Recommended Course of the Month".This special course features eight kinds of appetizers, a hearty seafood ragu gratin, porcini mushroom risotto, and for the main course, our recommended, specially selected, tender roasted Hokkaido venison (shin), all served on one plate! It uses only the finest ingredients.Our cozy restaurant features warm lighting and spacious tables so you can enjoy your meal comfortably.

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■Assortment of 8 appetizers

We will prepare our signature "Antipasto" for you.

■Ragout gratin with plenty of seafood

■ Porcini Mushroom Risotto

■ Premium tender Ezo deer (shin) roast

You can enjoy our recommended meat dishes.

■Homemade dessert: Coconut panna cotta and marinated melon

■ Italian coffee or tea

We will provide an anniversary plate (free of charge).

* Menus may change due to purchase situation etc.Please note.

予約可能時間: 17:00~22:30

予約可能曜日: Monday to Saturday, holidays, days before holidays

滞在可能時間: 2 hours 30 minutes

予約締切: Until 23:00 the day before your visit

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2026/07/08 更新