[Casual course] The main course is Sicilian-style tender pork belly stewed in balsamic vinegar, 5 dishes in total, 5,800 yen (tax included)

[Casual course] The main course is Sicilian-style tender pork belly stewed in balsamic vinegar, 5 dishes in total, 5,800 yen (tax included)

5800 yen(Tax included)

  • 5items
  • 2persons-

A selection of six appetizers, recommended gratin, pasta, Sicilian-style pork belly stewed in balsamic vinegar, and three desserts.You can enjoy your meal at your own pace.

Course menu

〇6 recommended appetizers (examples)

・Salmon and scallop tartare

・Iberian pork rillettes

・Grilled young chicken neck with herbs

· Homemade pickles

・Frittata (Italian omelette)

.Organic vegetable caponata

Today's recommended gratin

Chef's recommended pasta

Sicilian-style tender pork belly simmered in balsamic vinegar

〇 Assortment of 3 homemade desserts

○Coffee or tea

Reservation reception time
17:30~20:30
Available days for reservation
Monday to Saturday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 23:00 the day before your visit

2024/05/13 update